What is EarthSave all about?

EarthSave Louisville educates people about the extremely powerful and documented effects our food choices have on the environment, our health and life of Earth, and encourages a shift toward a healthy, plant based diet--all within a local context.

EarthSave Louisville is a non-profit 501(c)3 corporation;
PO Box 4397 Louisville, KY 40204

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February2010 EarthSave Cooking Class
"Really? There's no dairy!"

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Saturday, February 13th, 2010 4:00 – 5:30 PM
Cooking Class Presented by Maria Buckman
Sponsored by EarthSave Louisville
German-Paristown Neighborhood Association
1094 E. Kentucky St., 40204
(next to St. Therese Catholic Church)
502.299.9520
http://louisville.earthsave.org

This month’s theme: Learning how to use dairy-free ingredients to prepare traditional recipes that normally call for milk and/or cheese***. The result will be delicious vegan dishes that taste even better than the "real" thing. Having a flavor and texture reminiscent of dairy, these recipes will be healthy (organic, and completely cholesterol-free) and gluten-free! If you are ready to learn and engage in ideas about food preparation and consumption, then come! An EarthSave potluck will directly follow at 6:00 PM, wherein the terrific dishes will be celebrated and consumed together by happy attendees.

EarthSave leans toward the thinking that helping to save the earth is only a bite away. Each bite comes from a meal, so helping the earth is a meal away. Each meal comes from a recipe, so helping the earth is a recipe away. Each recipe is taught and/or tried, so helping the earth is one class away-- Come to EarthSave's cooking class! Come on out, start bringing habits of health to your body while moving the planet towards the same…one bite/meal/recipe/class at a time! If you can RSVP, then do so (502 299 9520 or louisville@earthsave.org; not strictly required). New menu and ideas every 2nd Saturday. Come often.

This event is not only valuable, it’s free; a freewill basket for the chef will be passed.

Spread the word!

*** Benefits of substituting dairy for other foods are for health, environmental, and ethical reasons.

Flier:

http://louisville.earthsave.org/CookingClassEarthsave.pdf

Weblink:

http://www.louisville.earthsave.org/CookingClassESLFeb2010.html

Printable posters to spread the word:

http://louisville.earthsave.org/CookingClassEarthsave.pdf

THIS COOKING CLASS AND POTLUCK WERE RECENTLY FEATURED IN A COURIER-JOURNAL ARTICLE: READ ALL ABOUT IT!


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EarthSave Louisville is a non-profit 501(c)3 corporation; PO Box 4397 Louisville, KY 40204 louisville@earthsave.org